This Bone Broth Braised Eggplant with Tomato is a nutritious side dish that combines the rich flavors of eggplant with the health benefits of bone broth. Packed with collagen, this dish supports joint and bone health while being low in carbohydrates and free from gluten, dairy, and sugar, making it perfect for a paleo or Mediterranean diet.
45 min165 kcal / servingeasy
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